Saturday, May 8, 2010

{via d*s}

I need some cocktail suggestions. A simple, sweet cocktail that requires no crushing or muddling just a bunch of booze and some ice. And no whiskey - that stuff turns me into the devil.

12 comments:

cupcake wedding said...

I am a fan of simple: vodka and lemonade. My favorite summer drink.

Kerry said...

My simple go-to is ginger ale and vanilla-infused vodka. We call them "ginger al's" for our friend al who first made one at my house.

jamie said...

moscow mule! yum!

Sara said...

Oh please share your drink recipes when you have them. I'm seeking out some too.
Ha ha, whiskey makes me crazy too. I feel completely sober but say the weirdest things.

anna and the ring said...

Elderflower liqueur and champagne (or most likely prosecco!) I guess it's not technically a cocktail but delicious nonetheless!

Rosemary said...

My favorite: get blueberry vodka, lemonade and some frozen blueberry's. Mix together for some awesomeness :)

Erin Lepperd said...

Vodka Press - vodka and equal parts soda water (or tonic) and sprite and throw some berries in for good measure. Its delicious

Me. said...

A pomegranate martini. Absolutely delicious. Sweet, sour, pink, alcoholic... and awesome.

sarah said...

My fiance is famous for his dark and stormy, on any big event all our friends always end up back at ours for Dark and Stormy-simply dark rum and ginger beer. YUM!

Anonymous said...

Disclaimer - this is a novelty drink, and the novelty comes from the name. I'm not sure anyone in their right minds would drink this. Anyway: you mix equal parts Pabst Blue Ribbon and Smirnoff vodka.

It's called a Pabst Smir.

Janah said...

I love White Ladys. Gin, Cointreau & Lemon Juice. Delish! Also, a good Cosmo is actually wonderful too. A nice splash of color too! Good luck. Looks like our timetable is pretty similar. And ditto on the ever-expanding guest list. Thanks Mom!

Kate said...

I went to a wedding last year where they served a delicious (and unusual) drink of home made rhubarb & vanilla syrup topped with bubbles (champagne, prosecco etc.) it was beyond delicious, the flavours worked so well together.

Thanks for the blog-up, your MOH outfit is super cute! x